Course details

Shark fin soup included (food only) 7,500 yen per person ◆ Table serving for 3 or more people 【All seats are private rooms】

Shark fin soup included (food only) 7,500 yen per person ◆ Table serving for 3 or more people 【All seats are private rooms】

7500 yen(Tax included)

3 people ~

  • 9items
  • 3-50persons

This course is rich and filling, with dishes such as shark fin soup with crab meat, shrimp chili, and mapo tofu and crab lettuce fried rice to finish off the meal.A special all-you-can-drink course is available with an additional 1,500 yen (tax included) for 2 hours last order, 30 minutes before closing.Individual servings are available for an additional 500 yen.

Course menu

1. Assortment of five types of appetizers

2. Pork Shabu Salad with Roasted Sesame Sauce

3. Shark fin soup with crab meat

4. Yume no Daichi pork shoulder roast stir-fried with spicy aroma

5. Deep-fried yellowtail with yurin sauce

6. Shrimp in chili sauce (with Chinese steamed bread)

7. Mapo tofu with raw Hokkaido wood ear mushrooms and garlic leaves

8. Hyoga Special Crab and Lettuce Fried Rice

9. Today's dessert

Reservation reception time
11:30~20:30
Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
2 hours
Reservation deadline
Until 17:00 the day before your visit

2025/06/23 update